Dessert buffets are a wonderful way to feed your guests! Buffets can also be a great way to help keep costs manageable and still provide a sumptuous table full of tasty morsels.
Keep in mind that when folks see a dessert buffet, they typically will grab a few things for their plate, unlike a more traditional cake-only wedding, where one slice would be standard.
We recommend about pieces per person if you're ordering small desserts like half-sized brownies, bars, petit fours, and other "finger" sized treats. If you're thinking about doing larger desserts like cupcakes or tartlets, per person should suffice. Mark the outside of your box. Ship your cake. DO Choose Puns with Care. Butter Cake. Bake this easy buttermilk-raspberry butter cake into a layer cake, sheet cake, or even a DIY wedding cake. Pound Cake.
Sponge Cake. Genoise Cake. Biscuit Cake. Angel Food Cake. Chiffon Cake. Baked Flourless Cake. Show Comments. Leave a Reply Cancel reply. Share Article:. Does Costco carry ricotta cheese? November 12, How do you keep celery crispy? Does the brine tank fill with water? For guests, you can opt for a 4-tiered cake using 8-, , and inch tiers--or could even opt for a 3-tiered cake using , and inch tiers.
The popularity of dessert stations at weddings is on the rise, but making sure you have enough sweet treats for every guest to indulge in can be tricky. If your budget allows and if there will be a number of different desserts for guests to choose from, which comes with the expectation that people might want to try one of everything , you can up that formula to 3. Some couples opt to have another round of sweets brought out for the late-night guests, and this can be a huge hit with partygoers—but it definitely makes the calculation a bit tricky.
Keep in mind, we always recommend talking to your baker or caterer and working directly with a professional wedding planner to ensure your calculations are right. Hero photo courtesy of Charla Storey.
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